Great chefs of the world.: Episode 183 /: producer/director, John Beyer ; Great Chefs.

Beyer, John,; Conroy, Mary Lou,; Great Chefs Television Productions,

Great chefs of the world. Episode 183 / producer/director, John Beyer ; Great Chefs.

Beyer, John, director, producer.; Conroy, Mary Lou, narrator.; Great Chefs Television Productions, production company.

1999

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Linked Resource

https://emu.idm.oclc.org/login?url=https://www.aspresolver.com/aspresolver.asp?MARC;2435573

Details

Title

Great chefs of the world. Episode 183 / producer/director, John Beyer ; Great Chefs.

Published

New Orleans, LA : Great Chefs Television, 1999.

Language

English

Language Note

In English.

Description

1 online resource (30 min.)

Duration

002947

System Control No.

(OCoLC)1052763704

Summary

On this episode of Great Chefs of the World, chef Lisl Wagner-Bacher prepares an entree of Asparagus Pots, chef Ernesto Garrigos prepares an entree of Osso Buco, and chef Erwan Le Dantec prepares a dessert of Iced Caramel Mousse.

Note

Title from resource description page (viewed August 22, 2018).
Presenter, Mary Lou Conroy ; chefs, Lisl Wagner-Bacher, Ernesto Garrigos, Erwan Le Dantec.

Digital File Characteristics

video file

Added Author

Beyer, John, director, producer.
Conroy, Mary Lou, narrator.

Added Corporate Author

Great Chefs Television Productions, production company.

Linked Resources

https://emu.idm.oclc.org/login?url=https://www.aspresolver.com/aspresolver.asp?MARC;2435573

Record Appears in

Multimedia > Electronic Audio & Video
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